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Crawford County Health Department
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 FOOD SERVICE SANITATION MANAGERS COURSE INFORMATION

Note:  Contact instructor below for further information and/or requests. 



CONTACT: 

MADONNA BOEHL, RDLDN at    
http:/public.dph.illinois.gov/fssmccourses/    OR    618-592-4345

LISA SHOOK at Lincoln Trail College at     Shookl@iecc.edu    OR    618-546-2262 or 618-546-1153

MARY LIZ WRIGHT at U of I Extension Clark County at     maryliz@illinois.edu    OR   217-826-5422 or 217-826-3090



www.dph.illinois.gov/topics-services/food-safety/fssmc


Food Handler Information

By December 31, 2014, all food handlers working in restaurants will need to have food handler training, unless they have a valid Illinois Food Service Sanitation Manager Certification (FSSMC), are an unpaid volunteer, or are working at a temporary event.  Enforcement of the food handler training requirement begins on January 1, 2015. 

For more information about Food Handler Training, please visit the links below or call the Crawford County Health Department

 Who is required to have food handler training?



Any food handler working in Illinois, unless that person has a valid Illinois Food Service Sanitation Manager Certification (FSSMC) or unpaid volunteer. If someone working in a facility is not a food handler on a regular basis, but fills in as a food handler when needed, they must have food handler training.

For more informationfor
  • Food Handler Training FAQs
  • ANSI Accredited Food Handler Training Programs

Picture
FSSMC Courses
Food Handlers Courses
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  • Home
  • About CCHD
    • Services & Fees
    • Employment
    • Staff
    • HIPAA/Freedom of Information Act Requests
    • Disclaimer
  • WIC
    • Breastfeeding
  • COVID-19
  • Nursing Division
    • Foreign Travel
    • Genetics Screening
    • Immunizations/Screenings >
      • Tuberculosis
      • Lead Poisoning Prevention
  • Environmental Health
    • Food Service >
      • New Food Establishment
      • Temporary Food Permits
      • Food Service Sanitation Managers Certificate
      • Foodborne Illness/ Food Allergies
    • Water
    • Private Sewage
    • Pests and Pest Control >
      • Bats and Rabies
      • West Nile Virus
      • Ticks and Lyme Disease
      • BedBugs, Spiders, Flies, Fleas
    • Mold
    • Smoke-Free Illinois
    • Emergency Preparedness and Bioterrorism
    • Other EH Topics
    • FAQ Environmental Health
  • Health Education
    • Safe Kids
    • All Kids
    • Oral Health Program
    • Tobacco Facts
  • Press Releases
  • Board of Health
    • Notices and Agendas
    • Meeting Minutes
  • Volunteers
  • Health Highlights
  • Behavioral Health Services
  • Contact Us